The first thing people say to me when contemplating whether or not to give up dairy is: “But I could never live without cheese.” I sympathize with that concern, but having followed a plant-based lifestyle for years now, I feel…
A Healthy Twist on a Favorite Dessert: Vegan Pumpkin Pie in 3 Steps
Who doesn’t love pumpkin pie? And if you’re vegan, there is no reason to miss out on this classic dessert. This vegan pumpkin pie recipe only takes 3 steps. Plus: it has a low glycemic index and almost no baking!…
The Insider’s Scoop on Late Summer Produce
As we are heading into September, the late summer sun gently touching our agricultural lands, we are once again in a transition. From summer bounty to fall, we find ourselves in the seasonal preparation for winter. It’s the last push…
Gluten-Free Coffee Cake You Can Feel Good About
Use the last of the season’s cherries to create this delicious coffee cake. And if you are gluten-free and/or vegan, you can have your cake and eat it too! Gluten-Free Cardamom Cherry Coffee Cake Makes one 9x 13 inch cake…
Medicinal Mushrooms: The Fabulous World of Fungi
From metabolizing environmental pollutants to absolutely critical roles in the process of decay and renewal…
