Strawberries are here! No better way than to enjoy them with a refreshing light salad that has you tasting the tropics. I was inspired to make this strawberry and macadamia nut salad from a visit to Maui. Strawberry and Macadamia…
Homemade Basic Tahini Sauce
Tahini, aka sesame butter, is a pantry staple that mixes well in dips and sauces – making everything creamier, nuttier, and a little bit Mediterranean. It is also a great source of calcium and the essential amino acid lysine. Try…
Winter Pears for Every Meal
Many exciting different produce items are ready for good winter eating: sweet potatoes, navel oranges, Satsuma mandarins, the selection goes on and on. Something that you don’t want to overlook is the selection of winter pears. Yes, you’ve seen organic…
Grilled Summer Squash with Farro Salad
Grilled Summer squash is an easy way to use up your seasonal garden offerings and farro adds protein and fiber to this summer-filled salad! Grilled Summer Squash with Farro & Greens Ingredients 1 10oz package of organicgirl 50/50! salad mix…
Romaine Salad with Rotisserie Chicken, Peaches and Blue Cheese
Use the season’s stone fruits in this no-cook chicken salad with peaches and blue cheese. It takes less than 30 minutes to prepare and is perfect on a hot summer day. Romaine Salad w/ Rotisserie Chicken, Peaches & Blue Cheese…