Eco-Friendly Alcohol? This Rum Company is Focusing on Sustainability

Beyond food, there are a whole host of products that we consume that we know…

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Protecting Sharks Can Save the Ocean’s Ecosystem

Throughout history, humans have hunted many species that supposedly pose a threat to human life.…

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A Plastic Ocean: A Critical View on Our Planet’s Plastic Pollution

It’s a heart-wrenching topic, and nevertheless a beautiful and absolutely critical documentary – A Plastic…

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What are the Social Impacts of Climate Change? A Team of Filmmakers Find Out

What? Yes, you read correctly. A new film is shifting our perspective. When we hear about…

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Equal Exchange: Environmental and Social Justice in Food Production

Luckily we have a solid foundation when we want to choose healthier food, grown without…

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California After the Fires: Lessons from a Biodynamic Vineyard

Last fall, Southern and Northern California experienced the worst fires in its recorded history. Fires…

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These Youth Are Leading the Next Generation in Sustainability Efforts

This country needs progressive programs; ideas that can address multiple challenges that we face at…

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Our Massive Problem with Sugar Addiction: What Can We Do?

The average American consumes about 150 pounds of refined sugar a year. That’s almost half…

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The Forks Over Knives Guide to Plant-Based Recipes for Kids

We all know that a diet rich in organic fruits and vegetables and unprocessed, whole…

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The Story of the First Organic and Biodynamic Winery in the U.S.

Katrina Frey is one of the leaders and one of the heroes of organic agriculture.…

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